318 E Broadway
717 E Broadway
407 E Main St
210 W 3rd St
191 Homer M Adams Pkwy
5511 Godfrey Rd
Pita & Humans
house made lemon and garlic humans served with warm pita bread
| $6.00 |
Crostini With Dip (served Warm)
baked feta cheese dip with kalamata olive or spinach and artichoke dip
| $6.00 |
Chips And Dip (served Cold
bowl of corn chips with a trio of house made salsas: roasted corn, pico de gall() and mango salsa
| $6.00 |
Quesadilla
choice of crab and shrimp, vegetarian, black bean and corn salsa or chicken, bacon and banana pepper
| $7.00 |
Bacon Wrapped Scallops
served with balsamic raspberry reduction and scallion oil
| $8.00 |
Smoked Salmon Rangoon
with orange dijon and soy dipping sauces
| $8.00 |
Chicken Drummies
lightly breaded and served with choice of mild, hot, ranch or asian barbeque sauce mussels in tequila
| $9.00 |
above three served with chicken--add $3.00
Warm Goat Cheese
surrounded by greens, roasted red and golden beet relish and topped with pistachios. your choice of dijon or red pepper vinaigrette
| $7.00 |
Mediterrranean
mixed greens with feta, olives, radishes, tomatoes and pepperocini, served with crostini and red pepper feta dressing
| $5.00 | |
| $8.00 |
Caesar
greens and croutons, classic house made dressing
| $5.00 | |
| $8.00 |
Southwestern
fresh greens, black beans, roasted corn, pica de gallo, chihuahua cheese and corn chips with chipotle ranch dressing
| $5.00 | |
| $8.00 |
Spinach Salad
ssppiinnaacchh,, bbaaccoonn,, and gorganzola crumbles,tossed with balsamic vinaigrette. served with healthy garnish of hard boiled egg and fresh apples
| $7.00 |
Beef Tender Teepee
skewered marinated beef tenders form a "teepee" over a delicious round of garlic cream potatoes. served with vegetable side
| $11.00 |
Fish Tacos
dig into this 8 oz fillet of mahi mahi makes a taco worthy of the islands. garnish with smooth roasted garlic salsa, smoked guacamole and fresh napa cabbage
| $15.00 |
Blackened Salmon
filet of salmon blackened with our own blend of spicy sweet indian influenced seasonings, served over basmati rice with black bean succotash
| $15.00 |
Southwest Strip
12 oz. strip steak in mexican mole marinade topped with steak butter and served with garlic cream potatoes and vegetable side
| $21.00 |
Ligurian
our customer favorite, ingredients from the northern coast of italy... shrimp, sun dried tomatoes, feta cheese and walnuts over a pesto sauce
| $8.00 |
Thal Barbeque
chicken, carrots, scallions, peanuts and cilantro, covered with two types of mozzarella, over our asian peanut barbeque sauce
| $8.00 |
Philly Cheese Steak
our take on the east coast classic, with beef tenders, onions, mushrooms, green peppers and smoked gouda over our parmesan olive oil
| $8.00 |
The Bst
bacon and shrimp with tomatoes, over an olive oil and parmesan blend base
| $8.00 |
Margarette
classic tomato, fresh basil and mozzarella over our parmesan olive oil
| $7.00 |
White Clam
loaded with clams and topped with a mozzarella and parmesan blend over our garlic aioli
| $7.00 |
Greek
combination of kalamata olives, sun dried tomatoes and pepperocini, with feta and mozzarella blend over garlic aioli
| $7.00 |
Buffalo Chicken
the familiar taste of buffalo chicken hot wings, with mozzarella and chihuahua cheeses. served with our ranch dressing sauce
| $7.00 |
Classic
your choice of two on classic marinara base: pepperoni, olives, mushrooms, onions, green peppers, sausage, bacon make it five ingredients for $8
| $6.00 |